The condition of the Brazil Green Coffee Beans is New, Expiration Date: 12 months from purchase Farm/Estate Various Coffee Plantations, Milling/Processing -Natural/Washed Process, Growing Region – Prime Growing Regions
Product Name: Unroasted Green Beans
Product: Coffee Bean
Regional Cuisine/Region
Gourmet Coffee / Specialty Coffee
Growing Elevation: Various
Flavor: Almond, Amaretto, Bourbon, Caramel, Chestnut, Chocolate, Cinnamon, Hazelnut, Pecan, Vanilla
Brand: Smokin/ Visagie Beans Coffee
Food Aisle: Pantry
Roast: Unroasted
Type: Espresso
Style: For Home Roasters
Food Specifications: GMO Free, Preservatives Free, Natural Product, Green Coffee Beans, Unroasted Beans, Gourmet Coffee, Specialty Coffee, Home Roaster, Grade 1 Coffee, Sustainably Sourced
Course: Breakfast / Dessert
Varietal: Various
Brazil Green Coffee Beans
This is 5 pounds green coffee beans packed in a resalable bag. All beans listed are fresh current-crop Arabica beans unless otherwise noted. Gourmet specialty-grade unroasted coffee beans for home coffee roasters.
We strive to provide the highest quality beans at the lowest prices. Fast Shipping: Mon-Fri.
Take your pick…
$6.95 lb – Bali (wet-hulled) – overwhelmingly rich chocolate notes, creamy mouthfeel, spiced finish
$4.75 lb – Brazil Legender (natural) – prime smooth body, fudgy chocolate notes, cocoa vanilla aroma
$5.25 lb – Brazil Peaberry – smooth mouthfeel, chocolate sweet hazelnut taste, hint of raspberry
$6.35 lb – Burundi (washed) – clean tasting with sweet delicate flavor nuances of berry and floral
$5.50 lb – Colombia (washed) – clean & bright intense aroma, notes of chocolate cherry caramel
$5.55 lb – Colombia Supremo (washed) – balanced-cup nutty overtones orange cherry caramel chocolate
$6.75 lb – Costa Rica (washed) – elegant silky coffee notes of currant caramel chocolate hazelnut
$5.75 lb – El Salvador (washed) – smooth yet tart cinnamon spicy citrus taste energetic aroma
$7.00 lb – Ethiopia Harrar (natural) – sweet with complexly intertwined deep chocolaty fruity notes
$6.75 lb – Ethiopia Yirgacheffe (washed) – “everything wonderful” citrus floral dark caramelized sugar
$7.35 lb – Ethiopia Yirgacheffe (natural) – exotic high acidity sweet fruity citrus blueberry toffee
$7.05 lb – Ethiopia Sidamo (natural) – exotically loaded with fruity berry nuances candy sweetness
$6.10 lb – Guatemala (washed) – full bodied notes of caramel milk chocolate orange smoky finish
$6.50 lb – Guatemala Antigua (washed) – rich tasting elegant chocolaty caramel notes smoky finish
$6.30 lb – Guatemala Huehuetenango (washed) – spice toned caramel chocolate plum tangerine
$5.75 lb – Honduras (washed) – sweet and mild smooth body, red apple cherry milk chocolate
$6.50 lb – India Malabar (monsooned) – creamy mellow smooth cup with chocolate tobacco notes
$4.25 lb – India Robusta Cherry (not Arabica coffee) – high caffeine cocoa peanut tobacco leather molasses
$6.75 lb – Java (wet hulled) – heavily bodied, chocolate toffee spice tones of cinnamon and clove
$7.35 lb – Kenya (washed) – savory grapefruit acidity impressively round citrus chocolate currant
$5.75 lb – Mexican (washed) – smooth medium body caramel dark chocolate baking spice
$5.15 lb – Nicaragua (washed) – creamy medium body milk chocolate toasted marshmallow toffee
$7.05 lb – Panama (washed) – outstanding cup medium body brown sugar milk chocolate caramel
$6.75 lb – Papua New Guinea (washed) – sweet creamy body dark chocolate citrus mango papaya
$6.10 lb – Peru (washed) – complex coffee gentle acidity citrus milk chocolate honey slightly tart
$6.75 lb – Rwanda (washed) – bright delicately fruity coffee citrus milk chocolate peach black tea
$7.05 lb – Sulawesi (wet hulled) – heavy body earthy dark chocolate brown sugar syrupy winy spice
$6.75 lb – Sumatra (wet hulled) – rich earthy heavy body structure bakers chocolate spice wine molasses
$6.75 lb – Tanzania AA (washed) – silky buttery body burgundy toffee dark chocolate pear tangerine
$6.50 lb – Tanzania Peaberry (washed – smooth body bing cherry ginger lime citrus lively acidity
$6.50 lb – Uganda (washed) – low acidity brown sugar cocoa dried fruit chocolate tobacco cedar
$6.50 lb – MC Decaf – mellow decaf nice chocolaty character nutty tones and caramelized sugar
$6.75 lb – Mountain Water Decaf – premium decaf milk chocolate toffee molasses smooth sweet
$6.75 lb – Swiss Water Decaf – highly regarded milk chocolate brown sugar mocha excellent cup
Please Note: Unroasted green coffee beans must be roasted prior to use for brewing coffee.
SAVINGS – Order multiple coffees or quantities to maximize your discounts and to save more on shipping.
Anytime message us your questions. We love to help you succeed with roasting your own coffee, checkout more of our coffee market at Visagie Agro Trading Limited your number one stop for agricultural produce!
Thanks for looking!
8oz/5lb – Kenya AA – Africa – Premium Fresh Roasted To Order Coffee
Taste for yourself why so many are switching to Smokin Beans Coffee. Our beans are the best! 100% fresh current-harvest, specialty-grade Arabica beans. Honesty, integrity, gratitude, kindness for all.
SINGLE ORIGIN – Kenya AA (washed process) fresh roasted coffee beans
Natural bean nuances (cup notes) – savory, satiny mouthfeel, dark chocolaty, black currant, crisp grapefruit like acidity
The leading edge in cup is savory, and grapefruit like in acidity, the body is light/medium and satiny in mouthfeel, while impressively round and full, with flavor nuances of chocolate, black currant, blueberry, and citrus, a nice molasses aroma. The ultimate coffee: Pleasant and luscious, crisply sweet, lively, producing a savory cup that should be a featured coffee in any coffee connoisseur’s repertoire of the world’s finest coffees!
— Origin: Kenya – 100% Arabica – Varietal: Bourbon SL34
— Region: Africa – Processing: washed – Grade: (AA) specialty grade
— Flavor Family: citrus, chocolate, fruity – Aroma: grapefruit, molasses, berry
— Acidity: high – Body: medium/high – Sweetness: high – Best Roast: medium roast
— Altitude: 1500m – Best Brew: drip, pour over, espresso – 100% fresh current harvest
These Kenyan coffee plantations are growing the Bourbon SL34 Arabica varietal, and the coffee plants are shade-grown under Grevillea, Macadamia, and Eucalyptus trees. The reputation for this top-quality coffee is unsurpassed in the world of specialty coffee.
This high-grown coffee is one of our most well-regarded beans and comes from the famed growing region of Nyeria, on the slopes of Mount Kenya. From beautiful coffee plantations of smallholder estates grown at elevations of around 1,500 meters growing in rich red volcanic soil. This meticulously prepared East African coffee is famous for its rich body, with a vibrant pleasant grapefruit like acidity, a nice fragrant aroma, overtones of berries and citrus the aftertaste is sweet and winey.
Choose Your Roast
352 F Cinnamon Roast
A very lightly roasted coffee style that is dropped at beginning of first crack. Features a light aroma with a light body, the cup has an exceptionally light roast taste throughout. This style has become trendier in recent years but may be more of an acquired taste that comes over time for many people. Bean surface is dry.
362 F Light Roast
A more developed light roast style that is dropped towards the end of first crack. Its acidity is bright, the body is more developed, a fruity sweetness is beginning to present itself, and the cup resonates with an awesome light roast taste. This style has developed a notorious following among coffee connoisseurs of lately. Bean surface is dry.
372 F Blonde Roast
A balanced light/medium roast style that has become quite popular beginning in the Northeastern states in recent years. It features a bright, desirable fruit-like acidity, sweetness is more pronounced, body is good, with an overall bright, fruity, complex cup profile. Bean surface is dry.
382 F Medium Roast
A style that was once popular primarily in the Western states but now is found throughout the country. Sometimes called a City Roast, this is a dry coffee with no surface oils. At this roast level, the aromatics are nearing their peak, and the cup is charged with complexity. Body is developing quite nicely, the acidity is not as bright as found in the lighter roasts, easily making this our sweetest roast level for most beans. This style has become a highly favored sweetheart for many of our customers.
392 F Full City Roast
This style is probably still the most typical for a large percentage of coffee drinkers. It is a medium/dark roast with the bean surface being mostly dry and only a few droplets of surface oils beginning to form. At this roast level the cup remains balanced, complex, and is sweeter than can be found at the very lightest roast levels or at the very darkest roast levels. Aroma is at its peak levels, body and mouthfeel are round and full, providing an overall delicious cup with a nice pronounced finish.
402 F Espresso Roast
Also called Light French, this is a dark roast style that refers to the degree of roast, it is dark brown in color with an oily surface. The advantage is maximum body and texture, yet with a pleasant sweetness creating a balanced cup. Dark roast character is beginning to appear in the cup. Many coffees roast well at this level and remain complex. It is a popular choice for coffee lovers wanting that full-bodied chocolaty cup of coffee.
412 F Italian Roast
A style also known as French, Italian, or Turkish. It is a very dark brown oily style of coffee. Acidity is low, body is full, while there is still a sweetness present in the cup. Smoky undertones are beginning to appear in the cup. This style is quite common in the espresso culture and is that intense dark roast style that has been so prominent with many people in the coffee culture.
422 F Heavy French
A very dark brown style also called Dark French, Spanish, or Heavy Italian. The cup quality has changed dramatically, with burnt undertones masking remaining cup attributes. Aroma, sweetness, and body fade as the pungent smokiness dominates the cupping notes. There is a definite following for this intensely strong style of very dark roasted coffee among U.S. coffee drinkers.
Our Shipping Time
We have quick shipping time. Most orders will ship within 24 hours Mon-Fri. Standard shipping is Priority Mail with 3-day transit time. For premium shipping option use UPS Ground or UPS 2nd Day Air.
Satisfaction Guarantee
We guarantee that you will receive the coffee beans described in this listing. If there is an unexpected order issue, we will be happy to work with you in a professional friendly manner to quickly correct it.
Contact Us
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